Extra virgin olive oil
The extra virgin olive oil from our mill is extracted exclusively via mechanical means without adding any product. Unrefined and unfiltered, it is cold extracted to preserve the organoleptic properties and the quantity of antioxidants naturally present in the fruit.
Dicono di noi:
Excellent taste of Cortina, to be fully enjoyed on a slice of warm homemade bread
Organic certified Gold of Italy is the result
of sustainable agriculture according to Cirulli.
The organic olive oil of the mill is made from cultivated olive trees on soils without any process of chemical fertilizers or pesticides. It's obtained via mechanical means and without the addition of any product. It is cold extracted and it is totally natural. Particularly rich in polyphenols and minerals, it is characterized by a medium-intense fruity aroma.
